Volume: 6 Issue: 1, 6/7/16

Year: 1996

Articles

 

4. Some General Characteristics of Pickled Herbs Used in Making Van Herby Cheese

 

14. FARKLI EKiM SIKLIKLARININ BAZI KIŞLIK ARPA ÇEŞİTLERİNDE VERİM VE VERiM ÖĞELERİNE ETKİSİ

 

20. COMPARISON OF SOME TESTS FOR CORRELATED ERROR IN ANIMAL STUDIES
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Yuzuncu Yil University Journal of Agricultural Sciences by Van Yuzuncu Yil University Faculty of Agriculture is licensed under a Creative Commons Attribution 4.0 International License.